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    You are in: Home / Recipes / Noodle Kugel, Onion-Mushroom Recipe
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    Noodle Kugel, Onion-Mushroom

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    Leah K.'s Note:

    In response to a request, Noodle Kugel, Onion-Mushroom

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    Ingredients:

    Serves: 8

    Yield:

    Kugel

    Units: US | Metric

    • 7 -8 ounces medium egg noodles
    • 5 tablespoons vegetable oil
    • 1 large onion, chopped
    • 1 lb small mushroom, quartered
    • salt & freshly ground black pepper, to taste
    • 2 cloves garlic, minced
    • 1 1/2 teaspoons paprika
    • 2 large eggs, beaten

    Directions:

    1. 1
      Cook noodles uncovered about 4 minutes or until nearly tender, but firmer than al dente; drain, rinse with cold water and drain well; transfer to large bowl.
    2. 2
      Heat 4 tablespoons oil in large skillet.
    3. 3
      Add onions and sauté over medium low heat about 12 minutes or until very tender.
    4. 4
      Add mushrooms, seasonings and 1 teaspoon paprika; sauté about 12 minutes or until mushrooms are tender and onions are browned; if liquid remains in pan, cook over high heat, stirring, a few minutes until it evaporates; cool slightly.
    5. 5
      Add eggs to noodles and mix well.
    6. 6
      Stir in mushroom mixture; taste and adjust seasoning.
    7. 7
      Oil a 2-quart baking dish and add noodle mixture.
    8. 8
      Sprinkle with remaining tablespoon oil, then dust with remaining paprika.
    9. 9
      Bake uncovered at 350°F for 1 hour or until set.
    10. 10
      Serve from the baking dish.

    Ratings & Reviews:

    • on February 06, 2008

      Sorry. I accident. reviewed the wrong recipe! I meant to review your Lemon Stirfry Sauce.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 09, 2007

      45

      a bit bland but easy

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 04, 2006

      35

      It came out perfectly and smelled nice. But we thought it was very bland. I am glad I made it and will probably experiment with spices next time. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Noodle Kugel, Onion-Mushroom

    Serving Size: 1 (122 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 154.0
     
    Calories from Fat 95
    61%
    Total Fat 10.6 g
    16%
    Saturated Fat 1.6 g
    8%
    Cholesterol 60.1 mg
    20%
    Sodium 20.7 mg
    0%
    Total Carbohydrate 11.7 g
    3%
    Dietary Fiber 1.9 g
    7%
    Sugars 2.3 g
    9%
    Protein 4.2 g
    8%

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