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    You are in: Home / Recipes / Noodle Junk Recipe
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    Noodle Junk

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    grannyginger450's Note:

    This recipe is atleast 40 years old. It was on a box of Kraft Mac and cheese. Taking out the peppers and stewed tomatoes my mom came up with a dish that is easy, cheap, fast and delicious!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a 3 qt pot, boil a slightly salted pot of water.
    2. 2
      Cook macaroni al dente(deduct 2 minutes from the cook time).
    3. 3
      Make mac and cheese according to package directions.
    4. 4
      add milk and cheese(optional).
    5. 5
      In a 10 inch deep fry pan, Brown meat.
    6. 6
      add chopped onion,salt and pepper.
    7. 7
      drain any grease.
    8. 8
      Mix in cream of mushroom soup and water(or Milk)(make sure meat is cooked through).
    9. 9
      In an oven-proof bowl layer 1/2 the meat then 1/2the macaroni then repeat, (Macaroni ends up on top)cover with alumium foil, bake for 20-30 minutes in a 350 degree oven. (If time is a problem just mix all together in macaroni pot, cover and let simmer for 10 minutes. stir occasionally to avoid sticking.

    Ratings & Reviews:

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    Nutritional Facts for Noodle Junk

    Serving Size: 1 (223 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 417.9
     
    Calories from Fat 174
    41%
    Total Fat 19.3 g
    29%
    Saturated Fat 7.4 g
    37%
    Cholesterol 70.8 mg
    23%
    Sodium 1001.2 mg
    41%
    Total Carbohydrate 34.5 g
    11%
    Dietary Fiber 1.1 g
    4%
    Sugars 5.5 g
    22%
    Protein 25.4 g
    50%

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