Nonstick Cooking Spray
- Ready In:
- 5mins
- Ingredients:
- 2
- Serves:
-
50
ingredients
- 2 tablespoons canola oil (or olive oil for olive oil spray)
- 1 cup less two tablespoons water
directions
- Buy a new plant mister bottle. Wash thoroughly before using.
- Add two tablespoons of canola oil followed by 1 cup less two tablespoons of water.
- Use these sprays the same way you would use commercial cooking sprays. Just make sure you shake it before each use.
Reviews
-
I ran out of parchment paper for a recipe and searched around for a non-stick spray without lecithin. Saw this, made it was skeptical (it was very watery) but it worked perfectly! I used olive oil (healthier then canola). Since I didn't have an empty spray bottle on hand I shook it vigorously in a container and just brushed it on. Just in case you were wondering, this makes 1 cup of spray. 1 cup less two tablespoons means to minus two tablespoons of water from the measured cup.
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RECIPE SUBMITTED BY
Stephanie Z.
Blacksburg, Virginia