what a great recipe! i had seen this when giada made it, just never gotten around to it. instead of rice i made this recipe with orzo, browned it a bit first then continued with recipe...yum! the creamy, lemony sauce with just a hint of hot sauce is perfect!
This is so good and EZ! I followed MaMere's lead and made orzo as well.
I combined before serving. We sprinkled with a bit of Parm-Regiano. I also think a sprinkling of chopped fresh flat leaf parsley at serving would be tasty too. Thanks for posting lovvloosmile!