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    You are in: Home / Recipes / Noni's Beef Stew Recipe
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    Noni's Beef Stew

    Noni's Beef Stew. Photo by El Mago

    1/1 Photo of Noni's Beef Stew

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 12 mins

    12 mins

    4 hrs

    MizzNezz's Note:

    Cooks up with a nice gravy. Add a little thickener if necessary.

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    Units: US | Metric


    1. 1
      Dust stew meat with flour.
    2. 2
      In dutch oven, heat oil, add meat; cook and stir until browned.
    3. 3
      Add next 7 ingredients, mix well.
    4. 4
      Add water; bring to a boil.
    5. 5
      Reduce heat and simmer 2 to 2-1/2 hours until meat is tender.
    6. 6
      Add carrots and potatoes, add more water if needed, cook on low until vegetables are done, 40-45 minutes.

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    Ratings & Reviews:

    • on December 20, 2002


      Very good! I made it exactly as written and it was warm, filling, rich and tasty. I didn't need to thicken it up at all. The only comment I recieved was that it would be even better with more meat in it. I thought it was meaty enough however and I enjoyed all the veggies. Thanks Inez!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 25, 2002


      This is a very good Beef Stew. I made a few adjustments: added only 1/4 teaspoon salt, and added 3 teaspoons Better Bouillon, beef flavor. It came out great, and I will definitely make it again when I want beef stew.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 16, 2003


      You have another winner here MizzNezz. Wonderful stew,great taste. The only thing different I did was add half water and half beef broth and I slow cooked it in the oven just cause it was easier. Thanks, this is a keeper. Jan

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Noni's Beef Stew

    Serving Size: 1 (794 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 447.7
    Calories from Fat 111
    Total Fat 12.3 g
    Saturated Fat 3.1 g
    Cholesterol 72.5 mg
    Sodium 804.8 mg
    Total Carbohydrate 54.9 g
    Dietary Fiber 7.5 g
    Sugars 6.2 g
    Protein 31.2 g

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