Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Noni's Beef Stew Recipe
    Lost? Site Map

    Noni's Beef Stew

    Noni's Beef Stew. Photo by El Mago

    1/1 Photo of Noni's Beef Stew

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 12 mins

    12 mins

    4 hrs

    MizzNezz's Note:

    Cooks up with a nice gravy. Add a little thickener if necessary.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Dust stew meat with flour.
    2. 2
      In dutch oven, heat oil, add meat; cook and stir until browned.
    3. 3
      Add next 7 ingredients, mix well.
    4. 4
      Add water; bring to a boil.
    5. 5
      Reduce heat and simmer 2 to 2-1/2 hours until meat is tender.
    6. 6
      Add carrots and potatoes, add more water if needed, cook on low until vegetables are done, 40-45 minutes.

    Browse Our Top Stew Recipes

    Ratings & Reviews:

    • on December 20, 2002

      45

      Very good! I made it exactly as written and it was warm, filling, rich and tasty. I didn't need to thicken it up at all. The only comment I recieved was that it would be even better with more meat in it. I thought it was meaty enough however and I enjoyed all the veggies. Thanks Inez!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 25, 2002

      45

      This is a very good Beef Stew. I made a few adjustments: added only 1/4 teaspoon salt, and added 3 teaspoons Better Bouillon, beef flavor. It came out great, and I will definitely make it again when I want beef stew.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 16, 2003

      55

      You have another winner here MizzNezz. Wonderful stew,great taste. The only thing different I did was add half water and half beef broth and I slow cooked it in the oven just cause it was easier. Thanks, this is a keeper. Jan

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

    Advertisement

    Nutritional Facts for Noni's Beef Stew

    Serving Size: 1 (794 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 447.7
     
    Calories from Fat 111
    24%
    Total Fat 12.3 g
    19%
    Saturated Fat 3.1 g
    15%
    Cholesterol 72.5 mg
    24%
    Sodium 804.8 mg
    33%
    Total Carbohydrate 54.9 g
    18%
    Dietary Fiber 7.5 g
    30%
    Sugars 6.2 g
    24%
    Protein 31.2 g
    62%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites