Total Time
2hrs 10mins
Prep 10 mins
Cook 2 hrs

This recipe makes a very nice cheesecake, with NO guilt !

Directions

  1. Blend together cream cheese, sour cream, equal and vanilla, then add cool whip and blend well.
  2. Pour into 2 graham crusts not deep dish ones.
  3. Spread on your favorite topping and chill for a few hours.
  4. Topping suggestion: Peaches, strawberries, blueberries, cherries, what ever you like.

Reviews

(1)
Most Helpful

This was THE most AWFUL 'sweet thing' I have ever had! TERRIBLE!!!! It basically tasted like diluted sour cream. I have had only one other plain cheesecake other than this and I can tell you, I am SO disappointed with this one.

Terrible.

LutherTanner July 28, 2010

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