Total Time
40mins
Prep 20 mins
Cook 20 mins

Alot less fat and delicious too. Cook time is boiling of the eggs, Prep includes cool down time for the eggs.

Ingredients Nutrition

Directions

  1. Remove yolks from halved eggs.
  2. Mash eggs yolks with tofu, yogurt, mustard, Worcestershire sauce, garlic powder, soy sauce, onion and pepper- adjust any amounts to your taste Add any optional ingredients.
  3. Stuff egg halves with filling.
  4. Refrigerate and serve.