Non Dairy Strawberry Ice Cream
- Ready In:
- 55mins
- Ingredients:
- 4
- Serves:
-
3-4
ingredients
- 1 cup non-dairy coffee creamer
- 1⁄2 cup sugar
- 1⁄2 teaspoon vanilla
- 1 pint strawberry, washed and trimmed
directions
- In a small bowl, whisk the sugar, vanilla, and creamer together until the sugar is dissolved. Set aside.
- Puree the strawberries in a food processor. (I don't liquify it completely because I like the raw bits of strawberry in the ice cream.).
- Combine all ingredients.
- Add to the ice cream maker and freeze according to the manufacturer's instructions.
- (We have an electric ice cream maker with an insulated freezer bowl. Other styles may require extra steps.).
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
JenPo
United States
I live in Chattanooga with my daughter. I work at a used bookstore, and I love to read pretty much everything, especially cookbooks. Some of my favorite cookbooks are those of Nigel Slater, Barbara Kafka, Thomas Keller, and Nigella Lawson, plus the Moosewood series. I think perhaps my biggest pet peeve is food snobbery, and indeed snobbery in general. I love trying new things so much that I rarely make the same dish twice.
Oh, a big thank you to all who have reviewed my stuff recently. I am currently without premium membership and unable to tell you so on an individual basis.