3 Reviews

I LOVE this recipe!

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Mulligan June 07, 2007

Exqusite, this is a real pleasure. Very quick to make and that "pinch" of rum extract really adds something special. Thei is a busy morning and I made one up for my breakfast ( I felt I deserved it *wink*). Thanks Sharon for posting.

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Annacia May 09, 2007

This is the first time I have had a hot butterred rum of any kind. My husband and L like it. Prepared as written. Thanks Sharon123. Bullwinkle.

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bullwinkle December 16, 2006
Non-Alcoholic Hot Buttered Rum