Noel Rocks (cookies)

Be the first to review
READY IN: 35mins
Recipe by HeatherFeather

Another prize-winner from the Chicago Tribune's weekly $5 Favorite Recipe contest, this one dates from December 1, 1968. The recipe poster said these were a favorite Christmas cookie in her family. From my Great Aunt's recipe collection.

Ingredients Nutrition


  1. Cream butter and sugar until light and fluffy.
  2. Add eggs and coffee; beat well.
  3. Sift together dry ingredients.
  4. Measure out 1/4 cup of the flour mixture and dredge the fruit and nuts in it.
  5. Add the dry mixture to the butter mixture and beat until belnded.
  6. Stir in fruit& nuts.
  7. Drop by teaspoonfuls onto greased cookie sheets, 2" apart.
  8. Bake in a preheated 325 F oven for approximately 12-15 minutes or until lightly browned.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a