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    You are in: Home / Recipes / Noble Roman's Pizza Crust Recipe
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    Noble Roman's Pizza Crust

    Noble Roman's Pizza Crust. Photo by Rockred42

    1/1 Photo of Noble Roman's Pizza Crust

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    1 hrs

    25 mins

    Candle Lover's Note:

    Here is a second recipe that I have been using for 20 years. My high school Home Ec.teacher gave use this recipe to use. yeast is 1/2 small pkg. It is wonderful.

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    Ingredients:

    Serves: 6

    Yield:

    pizza

    Units: US | Metric

    Directions:

    1. 1
      Dissolve yeast in warm water., stir in sugar, salt and flour.
    2. 2
      Beat till smooth.
    3. 3
      Add more flour till easy to handle.
    4. 4
      Knead for 5 minutes.
    5. 5
      Place in greased bowl with greased side up cover with dishtowel let rise for 5 minutes for pizza dough. Rise longer if making breadsticks around 35 minutes.
    6. 6
      Dough is ready when indention stays in the dough - make indention with ur thumb.
    7. 7
      Punch down dough and roll out place on greased cookie sheet or baking stone.
    8. 8
      *** Breadsticks cut pieces of dough and roll out like snake to make breadsticks.
    9. 9
      add sauce and toppings
    10. 10
      400 for 25 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Noble Roman's Pizza Crust

    Serving Size: 1 (56 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 147.5
     
    Calories from Fat 33
    22%
    Total Fat 3.7 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 195.3 mg
    8%
    Total Carbohydrate 24.5 g
    8%
    Dietary Fiber 1.0 g
    4%
    Sugars 0.4 g
    1%
    Protein 3.5 g
    7%

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