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    You are in: Home / Recipes / Noble House Prosperity and Good Luck Recipe
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    Noble House Prosperity and Good Luck

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    40 mins

    40 mins

    Member #610488's Note:

    This Chinese New Year dish is one offered by a local chinese restaurant. The lettuce represents growing wealth for the coming year.

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    Units: US | Metric


    1. 1
      Combine enough boiling water (about 1 cup) to cover the mushrooms in a bowl. Allow to rehydrate for about 20 minutes. Drain mushrooms reserving liquid for further use. Rinse mushrooms and then cut into quarters. Set aside.
    2. 2
      Combine soy sauce, wine and sugar in a small bowl.
    3. 3
      Over medium high heat, add 1 tsp oil and the ginger and saute about 30 seconds. Add the mushrooms and saute about 1 minute. Add the mushroom liquid and broth then bring to a boil. Cover, reduce heat to simmer and allow to cook for 20 minutes. (Up to this point, can be made ahead of time).
    4. 4
      Combine oyster sauce and corn starch in a bowl using a whisk. Add to mushroom mixture and then bring to a boil, stirring constantly. At a boil, cook for 1 minute. Remove from heat and keep warm.
    5. 5
      In a large skillet or wok, add the remaining oil and stir-fry the garlic for 10 seconds over high heat. Add the bok choy and stir-fry for two minutes until it begins to soften. Add lettuce ad stir-fry for 2 minutes until lettuce wilts. Stir in the mushroom mixture and cook an additional 3 minutes.

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    Nutritional Facts for Noble House Prosperity and Good Luck

    Serving Size: 1 (1297 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 299.2
    Calories from Fat 58
    Total Fat 6.5 g
    Saturated Fat 0.9 g
    Cholesterol 0.0 mg
    Sodium 1949.8 mg
    Total Carbohydrate 46.8 g
    Dietary Fiber 20.8 g
    Sugars 23.6 g
    Protein 30.7 g

    The following items or measurements are not included:

    shaoxing wine

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