What a quick and delightful lasagna. Made as directed with 1/4 cup sugar; I will probably cut this back to half of that, as it was very sweet. Thanks, nochlo! Made for PAC Fall 2012.
I used only 2 tbs of sugar in the sauce, that way it was perfect. DH and DS liked this lasagna a lot. But for me, cottage cheese or ricotta added to the lasagna would have added a nice touch. Thanks nochlo :) Made for Holiday tag game
?? I will do this as is and be back in a day or two with my review on it.. O.K.?? 3/12/13 update 3/15/13 ; I did on the ingredients you gave, that was good but sweet, so I cut to 1/8 cup sugar base on mersaydees review. you say how sweet do you want it ! And I use roman tomato for the sauce. 1/2 teaspoon of fennel seeds. and1(8oz.) package of mozzarella, and add 1 (8 oz) package of ricotta, 1 teaspoon chiffonade of fresh basil. I will do this a lot more bash on the no. of servings and time to do. Thank You