My children don't like Pizza (!) so this recipe was perfect. I did add a little grated carrot and onion to the mix - about 1 tbsp of each and some italian seasoning. Have passed recipe on to friends and even pizza eaters love it. Thanks
Far too dry for me, a nice flavour but really, too dry and crumbly.
It was definately too heavy, crumbly, and didn't taste much like a pizza base at all.
It was not really right for us because it was a bit heavy and doughy - we like a light thin base. Other people might like it though and the instructions were easy to follow.
I find it rather nice but it could use more toppings