Total Time
Prep 50 mins
Cook 5 mins

This is great,a no yeast naan bread that turns out perfect every time. Serve with your favourite curries. The thing is , my boyfriend always seems to make them better than me! Prep includes resting time

Ingredients Nutrition


  1. Mix together dry ingredients.
  2. Heat oil in pan.
  3. Add milk, egg and yogurt to pan and heat until just warm.
  4. Add wet ingredients to dry.
  5. Mix the dough, knead just until held together.
  6. Let rest, covered up to 45 minutes.
  7. On floured surface pat out into two patty shaped surfaces.
  8. About 1/2 inch thickness.
  9. Broil under medium heat, turning once.
  10. These will bubble and go slightly brown.


Most Helpful

Deliciously simple ... I didn't have yogurt or cumin seeds, so made buttermilk (1tsp white vinegar, 1c whole milk - very low pasterized milk) ... added a tsp of salt and a 1/2 tsp garlic powder. YUM!

sweetchocolate September 22, 2010

This is a glorified giant biscuit...not naan at all

davin123 November 08, 2012

This is a very non authentic attempt at naan bread. I have tried it twice now hoping it would turn out better... it did not. I would rather go pick up the frozen kind or the trader joes brand naan. Wouldnt waist my time if you are looking to make authentic naan.

megan2422000_7603122 March 29, 2011

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