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    You are in: Home / Recipes / No Wait Homemade Horchata Recipe
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    No Wait Homemade Horchata

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    MamaMeg's Note:

    We LOVE horchata, but are always disappointed in the amount of wait time required to make it. One day I decided to try to cook the rice slightly before making the drink because I wanted it NOW! We really like it and think it tastes just a good as the original recipe we tried which calls for the rice to be soaked over night.

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    Units: US | Metric


    1. 1
      Combine rice and water together in saucepan. Bring to a boil and continue to let boil for about 5 minutes.
    2. 2
      Drain water from rice.
    3. 3
      Combine milk and rice and blend together. Strain the milk and rice mixture through cheesecloth.
    4. 4
      Add sugar, vanilla, and cinnamon. Feel free to use less or more sugar and cinnamon depending on personal preference.
    5. 5
      Add plenty of ice.

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    Ratings & Reviews:

    • on March 04, 2011


      Great idea to par the cook the rice if you want this great treat right now! I used 4 cups of milk since it seems to have been accidentally not listed, but it tastes great, got a good glass of it for now and will let the rest sit for a great breakfast drink! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for No Wait Homemade Horchata

    Serving Size: 1 (208 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 320.0
    Calories from Fat 2
    Total Fat 0.2 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 7.2 mg
    Total Carbohydrate 75.6 g
    Dietary Fiber 1.4 g
    Sugars 37.5 g
    Protein 3.1 g

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