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    You are in: Home / Recipes / No Sugar, No Fat, No Cholesterol Pumpkin Pie Recipe
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    No Sugar, No Fat, No Cholesterol Pumpkin Pie

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on November 17, 2009

      This receipe sounds great, I have not given it a try as of yet thats why I'm only giving 4 stars, but it does sound wonderful, as I'm a Diabetic, will let you know how it turned out, but wanted to thank you right now for sharing your receipe. I just love pumkin!!!

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    • on November 25, 2007

      I can't wait to try this! I stocked up on lots of pumpkin since it went on sale. haha, and I love how indept you went in the discription.

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    • on November 24, 2007

      I made this for myself and was pleasantly surprised at how sweet and delicious it was! I don't have access to fat-free cheese in New Zealand, but substituted the lowest fat I could find. Thanks for sharing! I've bookmarked all your recipes.

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    Nutritional Facts for No Sugar, No Fat, No Cholesterol Pumpkin Pie

    Serving Size: 1 (74 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 69.1
     
    Calories from Fat 1
    21%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 1.3 mg
    0%
    Sodium 313.4 mg
    13%
    Total Carbohydrate 14.6 g
    4%
    Dietary Fiber 4.7 g
    18%
    Sugars 0.1 g
    0%
    Protein 3.1 g
    6%

    The following items or measurements are not included:

    Splenda granular

    pasteurized liquid egg-whites

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