No Roll Pastry Dough
- Ready In:
- 10mins
- Ingredients:
- 4
- Yields:
-
8 servings for one pii
- Serves:
- 8
ingredients
- 1 1⁄2 cups all-purpose flour
- 1 teaspoon salt
- 1⁄2 cup shortening
- water
directions
- Put the dry ingredients directly into your pie pan.
- Add shortening and sprinkle 2 to 3 tablespoons cold water into flour mixture, while mixing & mashing with a fork. Add water little by little just to make the dough to your right consistency.
- Press into pie plate. This also rolls out beautifully!
Questions & Replies
Got a question?
Share it with the community!