No Peek Chicken

READY IN: 2hrs 50mins
Recipe by ratherbeswimmin

My granny used to make this for me when I was a little girl. Now I make it for my family. Wonderful comfort food.

Top Review by Donna

I just made this for dinner... it is SO good, my daughter who does not like chicken tried it and actually ate a leg! this reminds me of something my Mom used to make, the curry powder is what makes the sauce so good! and the chicken is so tender... thank you for the recipe:)

Ingredients Nutrition

  • 1 box uncle ben's long grain and wild rice blend
  • 1 can cream of mushroom soup
  • 1 can cream of celery soup
  • 1 can cold water
  • 1 teaspoon parsley
  • 1 dash curry powder
  • 6 -8 chicken pieces
  • 1 package onion soup mix


  1. Lightly grease oblong casserole dish.
  2. Mix first 6 ingredients and spread evenly into casserole dish.
  3. Place chicken pieces on top.
  4. Sprinkle chicken with onion soup mix; seal with foil and bake at 350 degrees for 2 1/2 hours.
  5. Don't peek.

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