No Noodle Tuna Casserole

READY IN: 35mins
Recipe by Sunniland

I love tuna casserole! This recipe is quite a different version of the traditional tuna noodle casserole. I hope you enjoy it as much as I have since I was a kid. This is real comfort food.

Top Review by bmcnichol

This was OK for us. I made it for lunch and served with crackers. We thought it needed some seasoning like lots of pepper and some salt. It probbably could have used some onion too. Made for Spring PAC 2011.

Ingredients Nutrition

  • 2 (6 ounce) cans tuna, drained
  • 21 ounces cream of mushroom soup
  • 1 (6 ounce) jarof green olives, drained
  • 14 lb Ritz cracker


  1. Mix tuna with olives and mushroom soup. Line a 2 quart casserole with whole Ritz crackers. Spoon mixture over top. Continue making layers of crackers and tuna, ending with crackers. Bake at 350 degrees for 30 minutes.

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