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    You are in: Home / Recipes / No Knead Batter Dinner Rolls Recipe
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    No Knead Batter Dinner Rolls

    No Knead Batter Dinner Rolls. Photo by puppitypup

    1/1 Photo of No Knead Batter Dinner Rolls

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Marie's Note:

    Absolutely delicious and so easy to make. Recipe found on the internet.

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    dinner ...

    Units: US | Metric


    1. 1
      Pour water into large mixing bowl, add yeast and let stand a few minutes.
    2. 2
      Stir to dissolve and add half the flour, sugar, salt, softened shortening and egg.
    3. 3
      Mix on medium speed of mixer for about 1 to 2 minutes or until smooth.
    4. 4
      Add rest of flour and stir in by hand.
    5. 5
      Cover bowl and let rise in warm place until doubled, about 30 minutes.
    6. 6
      Grease 18 large muffin cups.
    7. 7
      Stir batter and spoon into muffin cups, filling 1/2 full.
    8. 8
      Let rise in warm place until batter reaches top of muffin cups, about 20 to 30 minutes.
    9. 9
      Bake at 425° for 10 to 15 minutes or until done.

    Browse Our Top Rolls/Biscuits Recipes

    Ratings & Reviews:

    • on November 15, 2012

      I'm so disappointed, but glad I tried these before Thanksgiving next week. They don't have that yeast flavor at all. Also being baked in a muffin pan creates more of a "crusty" exterior. I prefer a soft and fluffy roll. Even the inside texture was different. I don't have a clue to what kind of rolls all the other people were using for comparison. I think I'll do the old school and form each roll.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2010


      I needed a quick bread recipe for Thanksgiving dinner but didn't want it to be too time-consuming to prepare. This recipe fit the bill. The end results were delicious. I'll be making this rolls again. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 11, 2009


      I impressed my family by making these for Sunday dinner. They were easy and tasty; Since then I have used this recipe for mini loaves and they love it that way too.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (25)


    Nutritional Facts for No Knead Batter Dinner Rolls

    Serving Size: 1 (1047 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 151.9
    Calories from Fat 39
    Total Fat 4.3 g
    Saturated Fat 1.0 g
    Cholesterol 10.3 mg
    Sodium 199.3 mg
    Total Carbohydrate 24.3 g
    Dietary Fiber 0.9 g
    Sugars 2.8 g
    Protein 3.5 g

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