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    You are in: Home / Recipes / No Guilt Brownies (Diabetic) Recipe
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    No Guilt Brownies (Diabetic)

    Average Rating:

    2 Total Reviews

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    • on June 02, 2009

      It's far from diabetic. There are a lot of changes that can be made, but the sugar content alone makes it a VERY GUILTY pleasure. Change the sugars and also the eggs, to use substitutes and there would be no change in taste nor texture.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 04, 2008

      Wowzer...this is a definite keeper brownie recipe. So absolutely sinful. I'm really wondering where the diabetic part comes in??? Nothing is mentioned of using splenda or any other type of SF product. I followed your recipe as written and actually wouldn't change a thing....maybe the name of the recipe??? I do feel a bit of guilt too:-) Made for Diabetic Awareness Tag Game for the Month - November 08'.

      person found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for No Guilt Brownies (Diabetic)

    Serving Size: 1 (20 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 74.0
     
    Calories from Fat 25
    35%
    Total Fat 2.8 g
    4%
    Saturated Fat 0.5 g
    2%
    Cholesterol 17.6 mg
    5%
    Sodium 38.3 mg
    1%
    Total Carbohydrate 11.5 g
    3%
    Dietary Fiber 0.4 g
    1%
    Sugars 7.9 g
    31%
    Protein 1.1 g
    2%

    The following items or measurements are not included:

    chocolate flavoring

    butter flavoring

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