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    You are in: Home / Recipes / No-Fry Tortilla Chips Recipe
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    No-Fry Tortilla Chips

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    QueenQT26's Note:

    Another Chet's Recipe - low-fat, low-sodium alternative to corn chips. I would suggest dipping in salsa or guacamole!! Yummy!

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    Serves: 6



    Units: US | Metric


    1. 1
      Immerse tortillas one at a time in water. Let drain briefly, then lay flat.
    2. 2
      If desired, sprinkle tops lightly with salt.
    3. 3
      Cut each tortilla into 6 to 8 wedges.
    4. 4
      Cover a nonstick baking sheet with a single layer of tortilla wedges, salt side up. Place close together but do not overlap.
    5. 5
      Bake in a 500 F oven for 4 minutes. Turn with a spatula; then continue to bake until golden brown and crisp, an additional 3 minutes for corn tortillas and 1 minute for flour tortillas.
    6. 6
      (Store in an airtight bag until ready to serve.).

    Ratings & Reviews:

    • on October 27, 2010


      I give this a 5 for a great idea, but in practice, it was harder than I expected. At this high temperature, you must be vigilant at all times so that the chips don't burn. I have a gas oven, which heats from the bottom, so the chips don't show when they're getting too brown. I ruined 1 tortilla, but the rest were very good. I tried a few variations, but my favorite was sprinkled with a little salt and chili powder. Will make again and try to perfect my method.

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    • on March 01, 2010


      I found this recipe intriguing. I have tried other low fat tortilla chip recipes that have you spray the tortillas with oil, but I had never heard of using water. It worked BEAUTIFULLY! In fact, even my kids preferred these over the ones I made with oil sprayed on them because these were a lot crisper. I will definitely use this method from now on! I used flour tortillas this time, but I'd love to try them with corn tortillas too. Thanks bunches for sharing! I served them with Quick, Creamy Hummus Spread.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for No-Fry Tortilla Chips

    Serving Size: 1 (45 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 124.5
    Calories from Fat 14
    Total Fat 1.6 g
    Saturated Fat 0.2 g
    Cholesterol 0.0 mg
    Sodium 25.7 mg
    Total Carbohydrate 25.5 g
    Dietary Fiber 3.6 g
    Sugars 0.5 g
    Protein 3.2 g

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