No Flour Peanut Butter Cookies
photo by Outta Here
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
16 cookies
ingredients
- 3⁄4 cup natural-style peanut butter
- 1⁄2 cup Splenda granular, granulated sugar substitute (DO NOT use the individual packets!)
- 1 tablespoon vanilla extract
- 1 egg
- 1⁄4 cup ricotta cheese
directions
- Preheat oven to 325°F.
- Mix all ingredients together.
- Roll into small balls (will make 16), place on cookie sheet, then press down with fork.
- Bake for approximately 10-12 minutes.
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RECIPE SUBMITTED BY
ScrappieDoo
Aurora, Illinois
I'm a 43 yr old French Canadian living in Illinois who loves to cook! Having also lived in Arizona, California and Michigan, I've been influenced by many different regional flavors and dishes.