No Fat Brownies

Total Time
45mins
Prep
15 mins
Cook
30 mins

Brownies

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Ingredients

Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Spray a square non-stick baking pan (8 inch x 8 inch) with non-stick cooking spray.
  3. Combine the ingredients in a large mixing bowl, blend well. Pour batter into pan and bake 20-30 minutes until cooked. To test if batter is cooked, insert a toothpick. If it comes out clean, brownie is cooked.
  4. Remove from oven and let cool for five minutes in pan.
  5. Gently remove from pan; place on wire rack and when cool, sprinkle with icing sugar if desired. Cut into eight squares. Enjoy!