Cook1 hr 15 mins
One of the managers @ my job makes this and it is A-W-E-S-O-M-E!!!
Make and share this No Fail Sour Cream Pound Cake recipe from Food.com.
- Preheat oven to 325 degrees.
- Cream butter& sugar.
- Add eggs one at a time.
- Slowly add flour.
- Add baking soda to sour cream, then add to mixture.
- Add vanilla.
- Spray bundt pan w/ Baker's Joy.
- Pour batter into pan.
- Bake for 1 hour 15 minutes.