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This is one of my favorite custard recipes and easy too! Recipe from Bisquick.
Make and share this No Fail Custard Pie recipe from Food.com.
- Combine all ingredients in a blender and mix well.
- Pour into greased large pie plate.
- Bake at 400 degrees for 10 minutes.
- Reduce heat to 325 degrees and bake another 30 minutes, or until set.
- Cool before serving.