No Fail 7-Up Pie Crust

READY IN: 5mins
Recipe by Cass*

Learned this from a friend who claimed that her pie crusts always looked like Frankenstien's monster until she tried this wonder recipe!

Top Review by Collsyl

I have never been able to make pastry, even the never fail recipes failed on me.This pastry worked!! Yea!!! The only thing I found that it says it is enough for a bottom and top crust. It turns out too thick(for me anyway) if you just divide it for two crusts.Not sure how far it would go rolled to a proper thickness..have to do some testing.Told my boss about it, and she thought it sounded strange, but decided to try it, and she liked it too.

Ingredients Nutrition

  • 5 12 cups all-purpose flour
  • 1 lb lard
  • 1 teaspoon salt
  • 1 (10 ounce) can 7-up, diet versions of other pop will not work

Directions

  1. Mix all ingredients together and roll out on well floured board.
  2. Press into pie plate and bake at 350F or fill with pie filling.

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