No Eggs Vanilla Ice Cream

rooney's Note:

I was searching for a recipe for vanilla ice cream that didn't require eggs, and this worked perfectly. We enjoy this with blackberry topping. I don't remember where I got this recipe.

• Total Time: 15 mins
• Prep Time: 15 mins
• Cook Time: 0 mins

Ingredients:

Servings: 14

• 2 (¼ ounce) envelopes plain gelatin
• ½ cup water
• 3 quarts milk
• 1⁄8;-¼ teaspoon salt (to taste)
• 3 cups sugar (to taste)
• 2 (12 ounce) cans evaporated milk
• 3 tablespoons vanilla flavoring

Directions:

1. Soak gelatin in the 1/2 cup water.
2. Scald 2 cups milk and dissolve the gelatin in the hot milk.
3. Add the sugar and stir until dissolved.
4. Cool to room temperature and add the evaporated milk, the 2 1/2 qts milk and the vanilla flavoring.
5. Chill and then freeze in a 6 quart freezer.
6. Time it takes to make does not include chilling and freezing.
7. For the blackberry topping I just use a bag of frozen blackberries adding just enough sugar to taste good and enough corn starch to thicken. Boil this down and use as ice cream topping. Sorry, I don't have measurements for this I just eyeball the ingredients.