NO Dough Pizza Low Carb Cream Cheese Pizza Crust

READY IN: 55mins
Recipe by jobmom

Low Carb The "Crust" is soft so this is actually more of a casserole dish but the flavor is there. I used Minced Garlic from a Jar rather than Garlic Powder. For the Pizza Sauce I used leftover Kittencal's Pizza Sauce Kittencal's Pizza Sauce that had been frozen after a previous pizza prep . This recipe was Posted On Facebook by a Friend of a Friend of a Friend!

Top Review by AEMGF4Energy

Very good recipe for those who have to be gluten free. We do not make this often but have served it for a child's birthday party and the kids never realized it was not "regular crust"! That should tell you something.

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Lightly spay a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 15-20 minutes, or until golden brown. Allow crust to cool for 10 minutes.
  3. Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.

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