NO Dough Pizza Low Carb Cream Cheese Pizza Crust

Total Time
55mins
Prep 15 mins
Cook 40 mins

Low Carb The "Crust" is soft so this is actually more of a casserole dish but the flavor is there. I used Minced Garlic from a Jar rather than Garlic Powder. For the Pizza Sauce I used leftover Kittencal's Pizza Sauce Kittencal's Pizza Sauce that had been frozen after a previous pizza prep . This recipe was Posted On Facebook by a Friend of a Friend of a Friend!

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Lightly spay a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 15-20 minutes, or until golden brown. Allow crust to cool for 10 minutes.
  3. Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.
Most Helpful

Very good recipe for those who have to be gluten free. We do not make this often but have served it for a child's birthday party and the kids never realized it was not "regular crust"! That should tell you something.

AEMGF4Energy December 18, 2013

Delicious! Great low carb recipe that satisfies my pizza craving!

slmdesigns August 30, 2013

Have made this 3 times. Always satisfies our pizza craving. Used lots of veggies and cheese and added chopped green chile (which all of us New Mexicans put on our pizza) baked on my pizza stone and turned out great

jaroszfam February 26, 2016