No Dough Meat Crust Pizza for the Low Carb Dieter

Total Time
5 mins
40 mins

Tastes like a pizza, cuts like a pizza, yet there is no dough....though do have a fork and knife on hand for eating purposes because it can get a little messy if eaten with hands only. I am a South Beach dieter with a love for Italian foods and this is what curbs my craving for pizza. I love mine with the turkey pepperoni slices, onion, green peppers and mushroom. Serve with a tossed salad or marinated veggies.

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  1. Preheat oven to 350 degrees.
  2. Meanwhile, brown the ground beef; drain.
  3. Place meat in a mixing bowl and mix with 1 cup of mozzarella.
  4. Spread the mixture into a circle on a round pizza pan or baking stone (I prefer the stone); and top with 1/2 cup pizza sauce.
  5. Top with the rest of the mozzarella, optional toppings and seasonings.
  6. Bake for about 25 minutes or until cheese is melted and browned.