No Crust Quiche

READY IN: 1hr 15mins
Recipe by children from A to Z

My friend made this for me and gave me the recipe when I was in high school 20 yrs ago and I still make this for breakfast or dinner sometimes. You can make this with pre-cooked bacon to save time.

Top Review by Grease

I took a shot at this using 4 large eggs and the results were good! I'm not a morning person so this recipe filled the bill. It is quick to put together (I keep a bag of diced onions in my freezer) and satisfies my breakfast cravings. I'll be making this again!

Ingredients Nutrition


  1. In greased 9 inches pie plate spread cheese, onion and bacon.
  2. In blender or with electric mixer beat milk, bisquick, eggs and salt for 1 minute until frothy.
  3. Pour over cheese mixture.
  4. Sprinkle with paprika.
  5. Bake 350 degrees for 50-55 minute.
  6. Let stand for 5 minute before cutting.

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