No Crust Low Calorie Strawberry Pie
- Ready In:
- 6hrs 5mins
- Ingredients:
- 4
- Yields:
-
1 pie
- Serves:
- 8
ingredients
- 24 ounces fresh strawberries
- 1 (2 1/8 ounce) package fat-free sugar-free instant vanilla pudding mix
- 1 (5/8 ounce) package sugar-free strawberry gelatin
- 2 cups water
directions
- Rinse and hull strawberries. Distribute evenly in a 10 inch pie pan.
- In a medium saucepan combine pudding mix, gelatin mix and water. Stir well and bring to a full boil.
- Pour mixture over strawberries and refrigerate for 6 hours.
- Top with light fat free frozen whipped topping if desired.
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RECIPE SUBMITTED BY
Hello! I am a student at UC Berkeley currently studying political science/economy and French. I am interested in the state of labor reform in Western European countries.
I love to travel...but with the weakening dollar I have had to make do with living in Berkeley for the time being...although it has not been bad at all! I live just a few blocks from Chez Panisse (hopefully I will go someday...)and there are so many different cuisines here that I want to try! I most recently had Tibetan and Burmese food, yum!
I am almost 100% converted to organic and environmentally friendly products...stop buying plastic bottles, bring your own bags to stores, reduce waste!
Passions: politics, travel, San Francisco, Paris, fashion, shopping, reading, books, cafes, bookstores, museums, Chopin, Proust