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    You are in: Home / Recipes / No Crust Crab Quiche Recipe
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    No Crust Crab Quiche

    No Crust Crab Quiche. Photo by Lavender Lynn

    1/3 Photos of No Crust Crab Quiche

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Sureglad's Note:

    I adapted this recipe when I was "watching my carbs". I get more raves than when I used a crust!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350 degrees.
    2. 2
      Spray a 9-inch pie pan with cooking spray. Mix together the milk, eggs, flour, salt, pepper, and green onions.
    3. 3
      Arrange the cheese evenly over the bottom of the pie pan.
    4. 4
      Top with the crab meat.
    5. 5
      Pour the egg mixture evenly over the cheese and crab.
    6. 6
      Bake for 35 to 40 minutes, until a knife inserted in the center comes out clean.
    7. 7
      Let stand for 10 minutes before serving.

    Browse Our Top Crab Recipes

    Ratings & Reviews:

    • on November 11, 2009

      45

      I wasn't sure what to expect from a crustless quiche, but I didn't have any premade crusts in the house, so I decided to go for it. It was good, but not fabulous. I think I liked it more than my hubby did. If I were to make this again, I think I would add some dill to the egg mixture and maybe some sliced mushrooms, green peppers, etc. Maybe even something to give it a little "kick" like a few red pepper flakes. Just felt like it was "missing something" but overall a good recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 12, 2009

      55

      This was so simple and so tasty! I'm not a fan of crab, and I had a tin of Salmon so I used that instead with leeks rather than green onions. Yummy and good for you. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2007

      45

      Great quiche, and you don't even miss the crust that much. Didn't have green onions, so I subed onions instead. Worked out well! This comes together very fast and was hubby approved! Thanks for sharing!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for No Crust Crab Quiche

    Serving Size: 1 (137 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 289.6
     
    Calories from Fat 152
    52%
    Total Fat 16.9 g
    26%
    Saturated Fat 8.9 g
    44%
    Cholesterol 273.5 mg
    91%
    Sodium 1040.8 mg
    43%
    Total Carbohydrate 6.9 g
    2%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.6 g
    2%
    Protein 26.1 g
    52%

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