Total Time
4mins
Prep 4 mins
Cook 0 mins

Here's a super easy way to make overnight oatmeal. This kind is to be eaten cold, and all it takes is a stir and refrigeration. This recipe is great for people like me who don't like milk. The milk really seeps into the oats overnight, so you can't taste it much. -Recipe is taken from a vegetarian cookbook written for college students

Ingredients Nutrition

Directions

  1. Put oats, cinnamon, milk and raisins in a bowl.
  2. Stir.
  3. Cover and refrigerate while you're asleep.
  4. In the morning, cut up fresh fruit and add to the mix!
  5. Enjoy.
Most Helpful

5 5

It's nearly noon here, Jane...WAKE UP!! Here...eat this! Added chia seeds and loved it.

4 5

I also add a dollop of yogurt and some nuts to make this a complete breakfast