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    You are in: Home / Recipes / No Cook 7 Minute Frosting Recipe
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    No Cook 7 Minute Frosting

    No Cook 7 Minute Frosting. Photo by HisPixie

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    3 mins

    7 mins

    Northern_Reflectionz's Note:

    My mother's 7 minute frosting recipe is foolproof, easy...looks and tastes delicious.

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    Units: US | Metric


    1. 1
      Mix sugar, cream of tartar, vanilla and egg whites.
    2. 2
      Add boiling water.
    3. 3
      Beat on high til mixture forms peaks (like meringue) approx 5-7 minutes.

    Ratings & Reviews:

    • on April 17, 2012


      I loved this recipe Northen Reflectionz. It was quick and easy to make. Best of all I didn't have to stand over a hot stove for 7 minutes while beating, like my mom use too, all I did was place everything in the Kitchen Aid and away we went...I did beat it for 9 minutes to get the texture I was looking for. Awesome recipe, it tasted fantastic, was light and fluffy with great flavor. Thanks for sharing this outstanding recipe, which I will make again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 05, 2013

      I LOVE this recipe!! I have been making 7 minute frosting on the stove for years. Even though it is one of my favorite frostings, it can be a real pain to make. I tried this recipe and it worked beautifully the first time! Since it doesn't require cooking, I could use my stand mixer. That freed me up to do other things, and in 7 minutes the frosting was perfect! Thank you sooo much for sharing - I will never COOK 7 minute frosting again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 03, 2010

      This recipe failed completely. I don't know what I did wrong. I don't think I will use this again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (54)


    Nutritional Facts for No Cook 7 Minute Frosting

    Serving Size: 1 (314 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 646.0
    Calories from Fat 1
    Total Fat 0.1 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 168.3 mg
    Total Carbohydrate 151.6 g
    Dietary Fiber 0.0 g
    Sugars 150.9 g
    Protein 10.7 g

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