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    You are in: Home / Recipes / No Butter Peanut Lover's Peanut Butter Cookies Recipe
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    No Butter Peanut Lover's Peanut Butter Cookies

    No Butter Peanut Lover's Peanut Butter Cookies. Photo by kosiacooking

    1/1 Photo of No Butter Peanut Lover's Peanut Butter Cookies

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Casa Semanas's Note:

    Very peanutty, soft cookies. You may need to adjust the amount of liquid depending on the flour you use. I use 1/3 whole wheat and 2/3 white. I use soy milk however any milk or milk-like product will work, I think. If you're going to add dark chocolate chips, increase the sugar by 2 Tablespoons. Careful baking results in soft cookies just lightly browned on the bottom.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375.
    2. 2
      Crush peanuts into small bits with a rolling pin. Roast for 8 - 12 minutes, stirring a couple of times.
    3. 3
      Use a fork to mix flour and soda together in a bowl.
    4. 4
      In another bowl mix egg, sugar and liquid.
    5. 5
      Mix in peanut butter with egg mixture.
    6. 6
      Mix in peanut bits and chocolate chips (if you're using them) with egg mixture.
    7. 7
      Mix flour and egg mixtures together.
    8. 8
      Roll into small balls between your palms and flatten with a floured fork on a greased cookie sheet, or push a large chocolate wafer into the top of the ball, flattening the ball in the process.
    9. 9
      Bake 12 on a cookie sheet at a time as far from the edges of the cookie sheet as possible.
    10. 10
      Bake 9 1/2 minutes
    11. 11
      Cool on wire rack.

    Ratings & Reviews:

    • on November 19, 2009

      55

      These cookies are better than they had the right to be! I was searching for a cookie recipe that had no butter since I was out. I made these without the peanuts and with creamy peanut butter instead of chunky. The results were outstanding. The cookies were soft and round, and chewy on the inside. Even a couple days later they still taste just as good. This is a new staple in my cookbook. Thank you so much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 05, 2007

      55

      Prior to using this recipe, I wasn't a member of Recipe Zaar. After baking them I HAD to join and give it five stars. The ingredients are so simple, recipe was easy to follow, and the cookies turned out delicious. Big hit for my family! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 05, 2012

      45

      Amazing! These had my family begging for more! I made them in the shape of footballs for the super bowl and used a very small fork to make the fork lines look like stitching on a football! These have become my family's new Sunday football treat! Thanks so much!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for No Butter Peanut Lover's Peanut Butter Cookies

    Serving Size: 1 (845 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 92.6
     
    Calories from Fat 43
    46%
    Total Fat 4.8 g
    7%
    Saturated Fat 0.8 g
    4%
    Cholesterol 5.4 mg
    1%
    Sodium 57.2 mg
    2%
    Total Carbohydrate 10.6 g
    3%
    Dietary Fiber 0.8 g
    3%
    Sugars 6.6 g
    26%
    Protein 2.8 g
    5%

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