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    You are in: Home / Recipes / No Brainer Cheese and Egg Souffle Recipe
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    No Brainer Cheese and Egg Souffle

    No Brainer Cheese and Egg Souffle. Photo by Red Apple Guy

    1/5 Photos of No Brainer Cheese and Egg Souffle

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Sharon123's Note:

    Adapted from Wyatt House Country Inn North Conway, New Hampshire, this is easy! They serve this for breakfast!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium bowl, mix eggs, milk, garlic salt, and pepper. Set aside.
    2. 2
      Spray 3 ramekins with non-stick cooking spray and fill 1/2 full with cheese. Pour egg mixture into ramekins and fill to top. Place ramekins on cookie sheet and bake at 375 degrees for 30 minutes until high and fluffy. Serve immediately. Enjoy!

    Ratings & Reviews:

    • on December 23, 2009

      55

      Super easy!!! And delicious! And make a nice impression! We used pepperjack cheese and put sauteed peppers and onions with the pepperjack in the bottom. They puffed up beautifully and tasted amazing. Then ate them with avocado, sour cream and salsa for a southwest kick! We'll definitely be making these again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 06, 2013

      55

      I'm Impressed. They are not a classic souffle. But they are easy and delicious. More importantly they rose with no trouble and you can add anything to them. I only have individual square ramikins... and was worried they won't rise as it isn't round. But they did rise... no problems there. The kids really enjoyed it. Which says a lot as they are my harshest critics.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 10, 2012

      45

      This was a good dish, but to bland. I will try it next time with some bacon and diced onion. I will make it again, but it needs more flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for No Brainer Cheese and Egg Souffle

    Serving Size: 1 (127 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 160.3
     
    Calories from Fat 94
    58%
    Total Fat 10.5 g
    16%
    Saturated Fat 3.7 g
    18%
    Cholesterol 375.7 mg
    125%
    Sodium 155.2 mg
    6%
    Total Carbohydrate 1.9 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.3 g
    1%
    Protein 13.4 g
    26%

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