Total Time
Prep 5 mins
Cook 10 mins

NO BAKE - NO TIME - NO FUSS! This no-bake dessert is very easy to prepare, and a delicious ending to a warm summer's day. Taste the subtlety of each individual flavor - Tender peaches, sparkling citrus, sweet sugars, warm spices, and a crunchy-crust topping.

Ingredients Nutrition


  1. Fry pie crust in a stove-top or electric skillet with butter. Drain on paper towels, set aside.
  2. In a large mixing bowl thoroughly combine the remaining ingredients; add to the same skillet and cook until the peaches are tender.
  3. Spoon peach filling into a deep-dish pie plate or other baking dish; cover with the fried crust.
  4. A plate of warm cobbler with a scoop of vanilla ice cream or a dollop of whipped cream wil bring a smile to everyone's face. And smiling is always good -- .