110 Reviews

yummy! I used puffed rice, fo rthe krispy. about 1/3 cup equal granular, and enuf brown sugar to top to 1/2 cup. 1/2 cup mollasses for for the syrup. and walnuts in place of the chocolate chips.

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Halliy June 24, 2009

We really liked these. I substituted roasted peanuts for the raisins. Very, very good! Quick & easy. I made these to share with friends, but they never made it out the door. Thank you very much for sharing - my dh loved them.

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Feej May 31, 2009

This was excellent. Me and my son loved them. One son didn't but he is very picky.

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T-nini May 16, 2009

So easy to make with the kids and so delicious....big hit with the kids. Better than store bought bars any day!!

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ndaney April 19, 2009

yeah...what she said.

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Aunty Peach April 02, 2009

This recipe was a big hit. I added some All Bran Buds into the Rice Krispie amount and used dried cherries and dark chocolate chips. My kids haven't wanted to spot eating them! Thank you.

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HeapBeck March 22, 2009

These were so good!! It was fun to add different things to them, and my kids even had a say in what they wanted in them. They said that they taste better than the store bought ones. It is now their favorite snack!!

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dhmoffat March 18, 2009

I love these! They taste SO much better than granola bars purchased from the store. I am making these bars on a regular basis now to satisfy my sweet tooth!

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fuzein January 30, 2009

These were yummy, tasted/looked like granola bars from the store. They kept falling apart, though, making them difficult to eat! As tasty as they were, I probably won't make them again.

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AnnaLulu December 11, 2008
No-Bake Rice Krispies Peanut Butter Granola Bars (Lower-Fat)