I made this yesterday for a Thanksgiving dinner. Actually it looked so easy that my husband made it to help out. :-) It was so simple and tasted great! For me it had the perfect combination of pumpkin and cheesecake flavor that we love. So yummy!
This was a big hit with the pumpkin lovers in my house! Very light texture, good but not heavy pumpkin flavor. Sweet, but not too sweet, and it was gone in two days! Very easy, even for someone who's not an experienced chef. Definitely something I'll be making for Thanksgiving with the fam this year!
Great flavor! That was a big hit. The texture was more like a light cream pie than cheesecake but will definitely be making this again.