Whirl rolled oats in food processor if needed to make fine flakes, then empty into a large bowl. Add seeds, ground almonds, raisins with soak water adn cinnamon to food processor and grind to a dough-like consistency. Add to oats and mnis well. Drop by spoonful onto a plate. Leave in balls or smash with a fork. Let chill until firm.
Wow, what a fantastic recipe! I made this as written and ended up with 23 super yummy tasting cookies that disappeared in next to no time. YUM! I tried adding coconut to a few of the cookies and liked that as well. I think this recipe is very versatile and I cant wait to make it again. THANK YOU SO MUCH for sharing this winner with us, Anabanna. Made and reviewed for Pick A Chef October 2011.
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An interesting & tasty way to make a raisin cookie! These chewy treats are best eaten cold! Thanks for sharing the recipe! [Made & reviewed in New Kids on the Block recipe tag]
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