No-Bake Diabetic Butterscotch Cheesecake

Total Time
Prep 10 mins
Cook 0 mins

as low in sugar as i could get it and still taste good


  1. bake the pie shell.
  2. mix 1st 3 ingredients.
  3. fold in the next 3 ingredients.
  4. pour into baked shell.
  5. refrigerate till set.
  6. drizzle butterscotch topping over pie.
  7. refrigerate leftovers if you have any:).