1/1 Photo of No-bake Decadent Chocolate Cheesecake
24 hrs 15 mins
This recipe is super-rich, super-decadent and super-easy. If you can whip cream and melt chocolate you can make this recipe. It needs to be chilled overnight. Which makes it the perfect prepare-ahead dessert.
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- 1Make sure all ingredients are at room temperature before you start.
- 2Melt the butter over a low heat.
- 3Crush the ginger nut biscuits while the butter is melting.
- 4Stir crushed biscuits into the melted butter.
- 5Pour mixture into a 9-inch springform tin and press down evenly to form base for cheesecake.
- 6Place in fridge to chill.
- 7Melt chocolate gently in bowl suspended over simmering water (water shouldn't touch the bowl).
- 8Whip double cream til it forms peaks.
- 9In another bowl mix half the mascarpone and half the yogurt.
- 10Pour half the melted chocolate into the whipped cream and mix immediately (it is important that the whipped cream is not chilled at this point or the chocolate will set too quickly. If this does happen (end up with a speckled brown and white mix instead of a smooth, homogenous brown mix) pop into the microwave for 20 seconds the).
- 11Pour the rest of the melted chocolate into the mascarpone/yogurt mix and mix immediately (same points as above apply about chocolate setting too quickly).
- 12Spread the chocolately mascarpone/yogurt mix over the biscuit base.
- 13Spread the chocolately double cream over the mascarpone/yogurt mix.
- 14Mix the remainder of the yogurt and mascarpone together and spread over the top of the double cream (it will probably mix together and become a bit chocolately but that's fine).
- 15Chill overnight.
- 16Decorate with grated chocolate if you wish.
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Nutritional Facts for No-bake Decadent Chocolate Cheesecake
Serving Size: 1 (50 g)
Servings Per Recipe: 12
- Amount Per Serving
- % Daily Value
- Calories 223.3
- Calories from Fat 181
- Total Fat 20.1 g
- Saturated Fat 11.5 g
- Cholesterol 25.6 mg
- Sodium 121.1 mg
- Total Carbohydrate 13.6 g
- Dietary Fiber 3.4 g
- Sugars 0.5 g
- Protein 3.9 g
The following items or measurements are not included: