Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / No Bake Cookies- Never Fail! Recipe
    Lost? Site Map

    No Bake Cookies- Never Fail!

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    mhoey's Note:

    This was given to me from a dear friend of my mother's. Everytime I've made these cookies they turn out, the first ones setting up before I've spooned out all othe the others. Do not double this recipe. And using Splenda instead of sugar won't turn out as well.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 30



    Units: US | Metric


    1. 1
      Mix together the sugar, milk, butter and cocoa.
    2. 2
      Heat over medium until the mixture comes to a full boil.
    3. 3
      Remove from heat, add peanut butter, vanilla and oatmeal, stir well.
    4. 4
      Drop by spoonfulls onto waxed paper.

    Browse Our Top Drop Cookies Recipes

    Ratings & Reviews:

    • on October 19, 2014


      This is a great "go to" recipe for a quick snack loved by all. I did add a handful of roasted peanuts for a little extra crunch. I would recommend getting all ingredients together before beginning. Measure all the ingredients to be cooked together, then the oats, peanut butter, and vanilla ready to pour in when the other ingredients have come to a full boil. I used a small ice cream dipper to dip out on parchment paper for easy cleanup. I would agree to NOT double the recipe because they would begin to "setup" before you could get them spooned out.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 20, 2014


      These cookies set up and are ready to eat right away!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for No Bake Cookies- Never Fail!

    Serving Size: 1 (28 g)

    Servings Per Recipe: 30

    Amount Per Serving
    % Daily Value
    Calories 114.9
    Calories from Fat 38
    Total Fat 4.2 g
    Saturated Fat 1.5 g
    Cholesterol 4.4 mg
    Sodium 32.3 mg
    Total Carbohydrate 18.3 g
    Dietary Fiber 1.0 g
    Sugars 13.8 g
    Protein 2.1 g

    Ideas from


    Over 475,000 Recipes Network of Sites