No-Bake Christmas Treats

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Total Time
10 mins
0 mins

This recipe was a big hit at our local church choir Christmas evening. It is quick, easy, extremely tasty, and looks like you have worked a long time to create. Be creative with the items you use for decorating

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  1. Melt the chocolate over hot water or in the microwave for approx 30 seconds on high til soft.
  2. Mix in peanut butter.
  3. Fold in Cool Whip whipped topping.
  4. Place in fridge for an hour til it hardens.
  5. Roll in small walnut sized balls.
  6. Roll each ball in a different item to give your baking tray lovely colour: Chocolate shot, coloured sugar, cookie sprinkles, icing sugar, cocoa or coconut.
  7. Keep in a container in the fridge until needed.