No-Bake Chocolate Peanut Butter Squares

Total Time
Prep 10 mins
Cook 0 mins

This is a very rich yet impressive dessert. It is easy to make and always goes quickly at any gathering.

Ingredients Nutrition


  1. Line a 13x9-inch baking pan with foil, with ends of foil extending over the sides of the pan; set the pan aside.
  2. In a large microwaveable bowl, heat the margarine until melted.
  3. Stir in the powdered sugar, graham cracker crumbs, and peanut butter; mix well.
  4. Spread into prepared pan.
  5. Put chocolate squares in a microwaveable bowl and melt on high about 1 to 2 minutes or until smooth; stir.
  6. Let chocolate cool just a little then pour over peanut butter mixture in pan and spread evenly.
  7. Refrigerate one hour or until set.
  8. Use the foil to lift out.
  9. Cut into squares and serve.
Most Helpful

DH loved these. I went to post this recipe and saw that is was all ready here. I download mine from Kraft and they were called no-oven instead of no-bake. These are very rich. I would like to try it with milk chocolate next time and think it would also be good using crunchy peanut butter. Thank you for posting.

happynana February 02, 2009