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    You are in: Home / Recipes / No Bake Chocolate Peanut Butter "Cookies" Recipe
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    No Bake Chocolate Peanut Butter "Cookies"

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Monica Dawson's Note:

    I love this recipe! So simple and so yummy! These "cookies" are always a hit. My mother-in-law sometimes adds marshmallow spread with the peanut butter. Sorry the measurements are not exact but you can make as many or as little as you like. Enjoy!

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    Ingredients:

    Yield:

    per bag ...

    Units: US | Metric

    Directions:

    1. 1
      Make"sandwiches" by spreading peanut butter between two crackers.
    2. 2
      Melt chocolate (using package instructions).
    3. 3
      Dip"sandwiches" in chocolate until they are completeley covered.
    4. 4
      Place on wax paper and allow to cool completely in refrigerator.
    5. 5
      (about 30 minutes) Note: Marshmallow cream can also be used along with the peanut butter.

    Ratings & Reviews:

    • on December 26, 2009

      55

      Yep, this is the way I did it this year and they were fabulous.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 18, 2009

      55

      These are wonderful little "cookies" Perfect for the peanut butter fanatic like me.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 03, 2005

      55

      Excellent!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for No Bake Chocolate Peanut Butter "Cookies"

    Serving Size: 1 (993 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 105.6
     
    Calories from Fat 81
    77%
    Total Fat 9.0 g
    13%
    Saturated Fat 1.8 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 82.5 mg
    3%
    Total Carbohydrate 3.5 g
    1%
    Dietary Fiber 1.0 g
    4%
    Sugars 1.6 g
    6%
    Protein 4.5 g
    9%

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