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    You are in: Home / Recipes / No Bake Chocolate Oatmeal Nut Cookies Recipe
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    No Bake Chocolate Oatmeal Nut Cookies

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on April 05, 2003

      I am in love with these. Whenever I make these, before I get to the table, they're all long gone in the bellies of the others;) These cookies are really yummy:)

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    • on December 20, 2007

      I made these tonight and I think I got something wrong. They were soooo sweet, basically too sweet. This may be because I realized I was down to about only a couple cups of oats, so I used a cup of vanilla almond granola from wild oats market to make up the difference, then left out the vanilla flavoring since the granola was already flavored. I did like the extra crunchy texture the granola, so I may use granola in this recipe from now on, and just cut back on the sugar.

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    • on June 02, 2007

      These are great cookies and so easy. I had a jar of not so tasty off brand, reduced fat peanut butter that I couldn't bring myself to throw out. I put it to good use in this cookie recipe. I didn't realize until too late that I only had 1-1/4 cups of oats. I had to think fast and crushed saltine crackers to make up for the lack of oats. I used walnuts and these turned out terrific despite everything. Thanks for posting such a great recipe. :)lynn

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    • on January 30, 2004

      Yup, these are the cookies I remember from school lunches. My grandaughters thought I was a genius and loved them. I made a double batch and they were gone in two days. Thanks Dee!

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    Nutritional Facts for No Bake Chocolate Oatmeal Nut Cookies

    Serving Size: 1 (1038 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 87.0
     
    Calories from Fat 31
    36%
    Total Fat 3.4 g
    5%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.3 mg
    0%
    Sodium 34.4 mg
    1%
    Total Carbohydrate 12.9 g
    4%
    Dietary Fiber 0.9 g
    3%
    Sugars 8.7 g
    34%
    Protein 1.8 g
    3%

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